#Adulting101
#Adulting101 is geared for students who recently graduated college and are heading off to graduate school or ‘the real world’ and need some business-related professional tools in their tool belt to help them tackle their new career with confidence.
Carey Sue has presented similar programs at such schools as The University of Oklahoma, Oklahoma State University, The University of Central Oklahoma, Oklahoma City University and more. Please do not hesitate to email CareySue@CareySueVega.com or call her cell, 405-520-3527, if you have questions!
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Class size is limited, register now!

Kind Words:
“All the times that you spoke to our MBA students, I know their common first reaction was “what am I going to learn about etiquette that I don’t already know?” Surprise. Every time and pretty much every one walked away practicing their newly learned skills. Throughout the semester they frequently referred to what they had learned. Just like the workers at the Four Seasons, they interacted and treated each other more as ladies and gentlemen. Thank you for adding some class to my class.”
– Robert Epstein
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“Carey Sue is one of the best-received and popular presenters in Life After OU-A Survival Guide, a spring semester class for graduating seniors at the University of Oklahoma. She teaches segments on not only dining and social etiquette but also business etiquette. She has been a regular in the course since 2009. She is knowledgeable, practical, entertaining and persuasive keeping the attention and interest of 150, no mean feat.”
– Peter G. Pierce, Instructor, University of Oklahoma
Schedule:
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Thursday, July 20, 2023, 12:30-3:30pm
Curriculum:
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The critical components and research behind First Impressions
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Business Etiquette vs. Social Etiquette
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Basic information covering Etiquette and the Generations (helps the students to connect the dots and understand why all of this is important to other people!)
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Professional Dress
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Communication; verbal, written and electronic
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Telephone etiquette and Telephonophobia (and personal cell phone use)
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Electronic Etiquette (and managing expectations)
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Your Electronic Footprint
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Tips for effectively requesting a Meeting or Conference Call
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Making the most of office relationships
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Tips to ward off workplace incivility
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How to handle conflict and criticism professionally and confidently
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Tips for Interacting with people you just don’t like
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How to nip Gossip in the bud
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The Art of the Handwritten Note and the importance of notes in business
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What does Good Customer Service look like and how to provide it
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External Customer Service with Clients
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Internal Customer Service with Colleagues
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How does Business Etiquette apply to Customer Service?
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Social Media do’s and don’ts
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Strategic relationship management (aka Networking)
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Interview tips (live, telephone, and virtual)
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Internship success
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The Strategy of the Business Meal (during interviews, hosting, or being a guest)
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Luncheons, fundraisers, and coffee meetings
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The do’s and don’ts of Alcohol
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And much, much more
Tuition: $387 covers all program materials and a 3-course meal tutorial